Introduction
Singapore is a melting pot of cultures, and this is reflected in its diverse culinary scene. While the city is famous for its hawker centers and Michelin-starred restaurants, it has also become a haven for vegan and vegetarian food lovers. With a growing awareness of sustainable and healthy eating, many restaurants have stepped up to offer delicious plant-based options. In this guide, we will explore some of the best vegan and vegetarian dining spots in Singapore.
Why Choose Vegan and Vegetarian Dining in Singapore?
Singapore offers a variety of plant-based dining options that cater to different tastes and dietary preferences. Whether you are a dedicated vegan, a vegetarian, or simply looking to enjoy a meat-free meal, Singapore’s restaurants provide fresh, innovative, and delectable dishes.
- Sustainability: A plant-based diet is more environmentally friendly and helps reduce carbon footprints.
- Health Benefits: Vegan and vegetarian diets are rich in essential nutrients and antioxidants.
- Diverse Options: From Indian to Western, Singapore offers an array of cuisines tailored to vegan and vegetarian lifestyles.
Top Vegan and Vegetarian Restaurants in Singapore
- Afterglow by Anglow
Afterglow is a well-loved plant-based eatery that specializes in raw, organic, and whole-food meals. Their menu features dishes like zucchini pasta, raw lasagna, and kimchi avocado rolls. Located in the heart of Chinatown, this restaurant offers a cozy ambiance perfect for a relaxing meal.
- Whole Earth
Whole Earth is Singapore’s first and only plant-based restaurant to receive a Michelin Bib Gourmand award. Specializing in Peranakan-Thai cuisine, Whole Earth offers mouthwatering dishes like Nonya curry, Penang rendang, and olive rice.
- Original Sin
Original Sin is one of Singapore’s pioneering vegetarian Mediterranean restaurants. Located in Holland Village, it offers dishes like Spanakopita, moussaka, and the signature Magic Mushroom. This spot is ideal for both casual and fine dining experiences.
- Real Food
Real Food is a chain of organic vegetarian cafes that pride themselves on using fresh, unprocessed ingredients. They serve delicious all-day breakfast items, wholesome rice bowls, and gluten-free options.
- The Boneless Kitchen
For Korean food lovers, The Boneless Kitchen is a must-visit. This vegetarian Korean restaurant recreates classic Korean dishes without meat, offering kimchi pancakes, bibimbap, and meat-free Korean BBQ.
Hidden Vegan Gems in Singapore
While the above restaurants are well-known, Singapore has several hidden gems that offer unique plant-based dining experiences.
- Elemen: A contemporary vegetarian restaurant that blends Eastern and Western flavors.
- HRVST: A trendy plant-based cafe with beautiful plating and innovative dishes.
- Loving Hut: Part of an international vegan chain, this spot serves local and Western vegan delights.
Hawker Center Delights for Vegans and Vegetarians
Singapore’s famous hawker centers also cater to plant-based diners. Here are some stalls worth trying:
- Thunder Tea Rice (Lau Pa Sat) – A nutritious Hakka dish made with tea broth, vegetables, and nuts.
- Vegetarian Bee Hoon (Boon Keng) – A delicious plate of stir-fried vermicelli with mock meats and vegetables.
- Kampung Senang (Bedok) – Offers a variety of plant-based local dishes such as laksa and nasi lemak.
Desserts and Beverages for Plant-Based Diets
Singapore’s vegan and vegetarian scene extends beyond main courses to delightful desserts and beverages.
- Kind Kones: A dairy-free ice cream parlor offering flavors like charcoal vanilla and matcha.
- WellSmoocht: Serves delicious dairy-free waffles and oat milk-based drinks.
- Project Acai: Specializes in superfood acai bowls packed with fresh fruits and granola.
Conclusion
Singapore’s vegan and vegetarian dining scene is thriving, offering a wide range of cuisines and dining experiences. Whether you are looking for fine dining, casual eats, or hawker-style dishes, there is something for everyone. As more people embrace plant-based lifestyles, Singapore continues to innovate and expand its offerings, making it a fantastic destination for plant-based food lovers.
